Strawberries rank among the top 10 fruits and vegetables in their antioxidant capacity. They are one of the best fruits to consume and an ideal choice for those who have diabetes, and a safe, delicious addition to any diet.
The powerful antioxidants in strawberries may work against free radicals, according to a 2016 review. The review suggests that this factor could inhibit tumor growth and decrease inflammation in the body.
Strawberry is cultivated in Himachal Pradesh, Uttar Pradesh, Maharashtra, West Bengal, Delhi, Haryana, Punjab and Rajasthan. Sub-tropical areas in Jammu have also the potential to grow the crop under irrigated condition.